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25 April 2009: Cooking Classes |
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By Damon Lee Fowler on
4/25/2009 1:52 PM
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Suddenly, we have seats available in my spring pasta class, coming up this Thursday, April 30, and in our Scottish Pub class on May 7. At just $45 dollars, they're a great and inexpensive night out.
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14 March 2009 Celebrating An Irish Green |
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By Damon Lee Fowler on
3/14/2009 6:29 AM
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My Morning News column this past week was also on cabbage, but was edited down to a ghost of its original text. Here are a few more thoughts and ruminations about this vegetable, its connection with St. Patrick’s Day, and why I chose to write about it.
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New In Season Feature |
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By Damon Lee Fowler on
2/25/2009 8:28 PM
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When we get the recipe page ironed out, this will be a regular feature in that part of the web site. Meanwhile, enjoy some Florida berries here!
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